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Buio

Denominazione: LANGHE D.O.C. Buio
Grape variety: 80% Nebbiolo + 20% Barbera
Vines training method: Guyot
Origin: La Morra-Roddino
Soil: Silty clay soil with rocky patches.
CELLARING TECHNICAL CHARTS
vino-da-bere-o-conservere
2016
vino-da-bere-o-conservere
2015
vino-da-bere-o-conservere
2014
vino-da-bere-o-conservere
2013
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